Ingredients
- 500g Cake mix
- 2 Eggs
- 50ml vegetable oil
- 100g colours sweets (eg. Smarties) to decorate
- 250g white icing mix for the shell
Method
Heat the Oven
- Preheat oven to 170°C. Grease a cake tin or line it with baking paper.
Prepare the cake mix
- Mix the cake ingredients, eggs, oil and water (100ml)
- Pour into baking tin
- Bake for 45 mins or until a skewer inserted in the centre comes out clean
- Take it out and allow to cool
Form the eggs
- Break the cake up into a bowl
- Add the icing mix
- Stir the mixture together
- Make eggs out of the mixture
- Place on the lined tray and put in the fridge for an hour
Add the decorations
Take each cake egg and add the decorations by lightly pressing into the icing
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